Tag: Backstrap

Venison Steaks with a Parmesan Cream Sauce

Venison Steaks with a Parmesan Cream Sauce

Who doesn’t love a juicy venison steak? This recipe features perfectly pan seared venison backstrap paired with a Parmesan cream sauce made with the juices in the pan. For this recipe I recommend using a well-seasoned cast iron skillet. For seasoning the venison steaks, we